Ingredients:
1/4 cup maple syrup
2 tablespoons soy sauce
1 clove garlic, minced
1/4 teaspoon garlic salt
1/8 teaspoon ground black pepper
1 pound salmon
In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper. Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once. Preheat oven to 400 degrees F. Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes.
10 comments:
Oooh - looks yummy!!!!
That looks and sounds yummy! We typically go with the lemon pepper salmon, but might have to branch out and try this!
Who would've thought maple syrup?! Somthing I should try :) THanks for the idea!
Oooh yummy, thanks for the recipe!
I've never made salmon at home but this looks so good - may have to give it a try.
Oh my goodness...that looks delicious! I think I know what I'll be making this week!
oh that looks yum! i do something similar on chicken but also add pecans. :)
Sometimes you just have to use the good stuff :)
Looks delicious!
Yum...that's one of my favorite ways to eat salmon.
My one daughter loves Salmon, the others not to much.
So I will have to try this when its only hubby, her and I.
This looks so good and so yummy.
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